Country Chicken Recipe

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Country Chicken

Lucille Hoerle

By
@hoerlel

I worked at our local school and the school nurse gave me this recipe. We live in a rural country setting, but this dish would work well as a company meal in any situation.

This dish doubles easily.


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Comments:

Serves:

3

Prep:

15 Min

Cook:

35 Min

Ingredients

1 lb
boneless chicken breast
1/2 c
breadcrumbs
1/4 c
grated parmesan cheese
1 tsp
dry oregano
1 tsp
dry basil
1/2 c
margarine
1/4 c
white wine
2
scallions, sliced
1 bunch
fresh bunch of parsley or to taste

Directions Step-By-Step

1
Melt 1/4 cup margarine and dip the chicken in and roll in the breadcrumb mixure. Put breasts in a glass pyrex dish and pour the remaining butter over the top. Bake for 20-25 mins. Pour wine, scallions and chopped fresh parsley over top and bake an additional 10 mins. Serve with fresh fettuccini noodles in alfredo sauce (or preference).

About this Recipe

Course/Dish: Chicken
Other Tags: Quick & Easy, For Kids, Healthy