Country Chicken Recipe

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Country Chicken

Kitchen Crew

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Rating:
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Ingredients

2 Tbsp
olive oil
4
chicken breast halves
2
italian turkey sausages
2
garlic cloves
1
red pepper
1
green pepper
1
onion
4 oz
mushrooms
1/2 oz
tomato, italian styled stewed

Step-By-Step

1Cut chicken into 2 inch cubes.
2Finely chop garlic, cut red pepper into 2 inch cubes, cut green pepper into 2 inch cubes, thinly slice onion and mushrooms.
3Heat 1 tablespoon oil in large nonstick skillet over medium heat.
4Add chicken, sausage and garlic, cook 10 minutes. Remove from heat.
5Cut sausage into 1 inch pieces.
6Remove all from pan, drain.
7Add remaining oil to pan, add peppers, onion and mushrooms, saute' 5 minutes or until tender.
8Add tomatoes and their liquid, breaking up tomatoes with spoon.
9Return chicken and sausage to pan, cover and cook 5 minutes, or until cooked through.
10Serve with lemon-orzo pilaf.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy