Chip Shot Chicken Recipe

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Chip Shot Chicken

Lynnda Cloutier

By
@eatygourmet

Easy peasy. And good, too. I made this the other night. Great flavor, and a bit different


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Ingredients

1 medium
bag barbecued potato chips, crush enough to make 2 cups
5-6
chicken thighs, skin removed
1 c
nonfat sour cream

Directions Step-By-Step

1
Preheat oven to 350.Tear a small hole in chip bag to let out air. Crush chips in bag with rolling pin. Dip chicken in sour cream and roll in potato chip crumbs. Put on baking sheet and bake uncovered for 1 hour. Make 4 to 6 servings.

About this Recipe

Course/Dish: Chicken