Chinese Chicken Casserole

Cheryl Howard

By
@Cheryl_Howard

Alyshia Holt's recipe


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Comments:

Serves:

4

Method:

Convection Oven

Ingredients

1 medium
onion, chopped
1 medium
bell pepper, chopped
6
celery stalks, chopped
1 lb
chicken breast, chopped
3/4 tsp
garlic powder
4 Tbsp
soy sauce
3 Tbsp
brown sugar
2 Tbsp
vinegar
1 Tbsp
worcestershire sauce
2 Tbsp
flour
2 Tbsp
teriyaki sauce
1 Tbsp
hot sauce

Directions Step-By-Step

1
Preheat oven to 425 degrees. Spray square baking dish with cooking spray.
2
Combine chicken, celery, bell pepper and onion in the dish and sprinkle with garlic.
3
Combine remaining ingredients in a bowl and mix thoroughly. Pour on top of chicken and vegetables.
4
Cover dish with foil and bake for one hour. Serve on rice.

About this Recipe

Course/Dish: Chicken, Casseroles
Main Ingredient: Chicken
Regional Style: American