Chicken with stuffing & mushroom sour cream sauce
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- chicken breasts, boneless and skinless
- 1 box
- stuffing mix, chicken
- 1 can(s)
- cream of mushroom soup
- 1/3 c
- sour cream
1Make stuffing as box directs. Place chicken in baking dish, season to taste. Mix soup & sour cream on stove until well combined. Pour soup mixture over chicken. Place stuffing mix on top of chicken & soup mixture.
Bake at 375 degrees for about 35 mins or until chicken is cooked through.