Chicken thighs and stuffing bake

susan simons

By
@imbossmare

I made this last night. I have two other chicken and stuffing recipes that are very close to this one. I had pulled the ingredients out of my pantry and pulled up my recipe and I didn't have the ingredients to make either recipe. Soooo, this is what I came up with.

Served with steamed broccoli and mushrooms.


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Comments:

Serves:

4

Ingredients

4
boneless skinless chicken thighs
1 pkg
chicken stuffing mix
1 can(s)
chicken gravy
1/2 c
milk
lemon sage to taste
adobo seasoning to taste
1 1/2 c
water

Directions Step-By-Step

1
Add 1 1/2 cup hot water to stuffing mix and seasoning packet..fluff with fork.
2
Place 4 chicken thighs in 7x 11 inch baking pan. Sprinkle lemon sage and adobo seasoning over thighs.
3
Mix 1/2 cup milk with can of chicken gravy and pour over thighs.
4
Top with stuffing and bake 35 minutes at 375 degrees.

About this Recipe

Course/Dish: Chicken