Chicken Tenders with Panko breadcrumbs

Patty Ward

By
@homecook373100

This is one of our favorite fast dinners. Very easy to make and very tasty.


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Comments:

Serves:

4-6

Prep:

10 Min

Cook:

10 Min

Ingredients

6
boneless chicken tenders
2-4 Tbsp
montreal chicken seasoning
1
egg mixed w/ 1/2 c skim or 1% milk
1 c
panko bread crumbs mixed w/ dried rosemary, crumbled between your palms.

Directions Step-By-Step

1
Place Chicken tenders in egg wash. Remove from wash and sprinkle chicken seasoning all over. Dip into Panko crumbs mixed with dried rosemary.
2
Heat a large skillet with 2 TBL olive oil. When heated, place chicken tenders in skillet and cook 5 minutes per side or until juices are no longer pink.
Remove from skillet and enjoy!

About this Recipe

Course/Dish: Chicken
Other Tags: Quick & Easy, Healthy
Hashtags: #delicious, #easy