chicken tarragon w/ grapes & angel hair

Name: Chicken Tarragon W/ Grapes & Angel Hair
Prep time: 30 min
Yield: 4
Ingredients: 1 box(es) angel hair pasta, uncooked; 4 - chicken breast halves, skinless & boneless; 1/4 teaspoon(s) salt & pepper; 2 tablespoon(s) olive oil, extra virgin; 3 tablespoon(s) butter; 1/2 cup(s) white wine; 1/2 cup(s) heavy whipping cream; 2 cup(s) green grapes, halved; 1 tablespoon(s) tarragon, dried

(2 ratings)

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review

Private Recipe by

Kimmi Knippel (Sweet_Memories)

@KimmiK

Cullowhee, NC

Mmmm sounds good. The grapes will add a little sweetness to the dish.

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(2 ratings)

yield 4 serving(s)

prep time 30 Min

Ingredients For chicken tarragon w/ grapes & angel hair

1 box

angel hair pasta, uncooked
4

chicken breast halves, skinless & boneless
1/4 tsp

salt & pepper
2 Tbsp

olive oil, extra virgin
3 Tbsp

butter
1/2 c

white wine
1/2 c

heavy whipping cream
2 c

green grapes, halved
1 Tbsp

tarragon, dried

How To Make chicken tarragon w/ grapes & angel hair

1
Cook angel hair according to package directions. Meanwhile, sprinkle chicken with salt & pepper.

2
In a large skillet over medium heat, cook chicken in oil & butter for 5 - 8 minutes on each side or until juices run clear. Remove & keep warm.
3
Add wine to skillet; stir to loosen brown bits. Bring to a boil; cook until liquid is reduced by 1/2. Stir in cream; cook & stir until thickened. Add the grapes, tarragon & chicken; heat through. Drain angel hair. Serve with chicken mixture.
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