Chicken Salad Recipe

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Chicken Salad

Cheri Payton

By
@Mimi13

I created this for a little different taste and to spice it up a bit, everyone who eats it loves it..Hope you do also....


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Comments:

Serves:

12-16

Prep:

20 Min

Ingredients

2 lg can(s)
cut up chicken ( i get it from dollar general)
1/4 c
sweet relish ( if i'm out of relish, i take bread and butter pickles and dice finely)
2 Tbsp
mustard
1 1/2 c
hellmen's mayonnaise or your choice
4 large
hard boiled eggs
1 c
diced celery ribs or the heart of the stalk
1 1/4 Tbsp
tony cachere's creole seasoning powder
1 large
onions, vidalia, peeled & finely diced
1 1/4 tsp
salt and pepper

INGEDIENT LIST

Directions Step-By-Step

1
Put the 4 eggs on to boil and drain the chicken
2
meanwhile dice the onion and celery
3
put drained chicken and onions and celery, and relish in large plastic refrigerate storage bowl and mix throughly
4
when eggs are done drain and place in bowl of icewater to cool, makes then easy to peel and no gray spots on yolks, when cool and peeled dice and add to other ingredients in bowl, mix and seasonings and mayo and mustard and mix til everything mixed and well coated.. Then make sandwiches or chicken salad in tomatoes and serve...and enjoy.....

About this Recipe

Other Tag: Quick & Easy