chicken roll-ups with goat cheese and arugula
(1 rating)
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I found this recipe on Yahoo. I have not tried it yet but it sounds delicious,and with only 6 ingredients, seems very quick and easy to make.
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(1 rating)
yield
8 serving(s)
prep time
15 Min
cook time
10 Min
Ingredients For chicken roll-ups with goat cheese and arugula
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8 lgchicken breast cutlets
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course salt
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fresh ground pepper
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1 lgbunch fresh arugula, stems trimmed
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6 ozsoft goat cheese, broken into small pieces
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2 tspolive oil
How To Make chicken roll-ups with goat cheese and arugula
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1Preheat oven to 425 degrees. Season chicken with salt and pepper. On a clean work surface, lay cutlets flat, with smooth sides down. Layer each cutlet with arugula; crumble goat cheese in the center. Starting with the narrow end, roll up chicken tightly; seal with a toothpick.
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2In a large nonstick ovenproof skillet, heat oil over medium-high heat; swirl to coat bottom of pan. Cook, seam side down, until golden brown, 1 to 2 minutes. Turn chicken. Transfer skillet to oven. Cook until chicken is opaque throughout, 10 to 12 minutes. Remove toothpicks and slice chicken crosswise before serving.
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