Chicken Roll-ups With Goat Cheese And Arugula Recipe

No Photo

Have you made this?

 Share your own photo!

Chicken Roll-Ups with Goat Cheese and Arugula

Cindee Vett

By
@CindeeV

I found this recipe on Yahoo. I have not tried it yet but it sounds delicious,and with only 6 ingredients, seems very quick and easy to make.


Featured Pinch Tips Video

Rating:

Comments:

Serves:

8

Prep:

15 Min

Cook:

10 Min

Ingredients

8 large
chicken breast cutlets
course salt
fresh ground pepper
1 large
bunch fresh arugula, stems trimmed
6 oz
soft goat cheese, broken into small pieces
2 tsp
olive oil

Directions Step-By-Step

1
Preheat oven to 425 degrees. Season chicken with salt and pepper. On a clean work surface, lay cutlets flat, with smooth sides down. Layer each cutlet with arugula; crumble goat cheese in the center. Starting with the narrow end, roll up chicken tightly; seal with a toothpick.
2
In a large nonstick ovenproof skillet, heat oil over medium-high heat; swirl to coat bottom of pan. Cook, seam side down, until golden brown, 1 to 2 minutes. Turn chicken.
Transfer skillet to oven. Cook until chicken is opaque throughout, 10 to 12 minutes. Remove toothpicks and slice chicken crosswise before serving.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy