chicken ranch spread
(2 ratings)
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This has been a favorite in my circle of family and friends for many years. It's popular for small gatherings and is versatile in terms of what you can serve it with. Easy peasy!
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(2 ratings)
yield
2 cup(s)
prep time
6 Hr 20 Min
method
Refrigerate/Freeze
Ingredients For chicken ranch spread
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2 pkgcream cheese, room temperature (8 oz each)
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2 pkgranch dressing mix
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2 canpremium white chicken in water (3 oz each)
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1/2 cchopped pecans, optional
How To Make chicken ranch spread
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1Allow cream cheese to reach room temperature.
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2Then mix ranch dressing mix and cream cheese.
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3Thoroughly drain canned chicken and blot with paper towels to remove any remaining moisture.
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4Add chicken and chopped pecans to the cream cheese mixture.
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5Chill for 4-6 hours and serve with fresh veggies or your favorite crackers.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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