Featured Pinch Tips Video
- 1 pkg
- refrigerated crescent rolls
- 1 can(s)
- chicken breast meat
- 1 c
- cream cheese
1Soften the cream cheese to room temperature or use the whipped.
2Untoll and separate the crescent rolls.
3Spread crean cheese over the rolls, totally covering the roll.
4Spoon a Tbsp or so of chicken down the middle of the roll. Fold the pointed end to the top and then fold the corners of the top to the middle.
5Bake at 375 for 13 minutes or as directed on crescent roll package.