Chicken Pot Pie Recipe

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Chicken pot pie

anita hales

By
@mcgimp

My son has gluten allergies so I am trying lots of recipes. This is good.
I exchanged the peas in this for corn b/c I hate peas. It worked great.

Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
10 Min
Cook:
45 Min

Ingredients

2
boneless chicken breast cooked and chopped
1 can(s)
cream of mushroom soup, fat-free
1 can(s)
carrots sliced and drained
1/2 c
sliced mushrooms
1 can(s)
7 oz green peas drained
3/4 c
water
4
hash brown potatoes, frozen patties
salt and pepper to taste

Step-By-Step

1Preheat oven to 375 degrees.
Mix all of the ingredients together in a bowl. Pour in a nonstick 6x9" baking dish. Place hash brown on top. Bake uncovered for 45 minutes. Serve boiling hot.

About this Recipe

Course/Dish: Chicken, Savory Pies
Other Tag: Quick & Easy