Chicken Piccata (frugal Gourmet) Recipe

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Chicken Piccata (Frugal Gourmet)

linda mcdougal

By
@lilacmemaw



pinch tips: Flour, Eggs & Breading Techniques


Rating:

Ingredients

1 small
yellow onion, chopped
2
garlic cloves, crushed
4
finely chopped green onions
8
chicken breasts
2 Tbsp
olive oil
1/2 c
flour
salt and pepper to taste
2 Tbsp
butter
2 Tbsp
dry sherry
2 Tbsp
fresh lemon juice
1 Tbsp
capers,mnced
2 Tbsp
chicken stock
8
lemon slices
2 Tbsp
chopped parsley

Directions Step-By-Step

1
Saute the yellow onion, garlic and green onions in the olive oil just until tender.
2
Remove from the pan and set aside.
3
Remove skins and bones from chicken breasts and pound them flat.
4
Mix flour, salt and pepper together and place in flat bowl.
5
Dip chicken into flour mixture, lightly brown chicken in butter 2 or 3 minutes per side.
6
Add the sauted onions and garlic.
7
Over high heat add sherry, lemon juice and capers.
8
This should thicken to make a nice gravy for chicken.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy