Chicken Piccata (frugal Gourmet) Recipe

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Chicken Piccata (Frugal Gourmet)

linda mcdougal

By
@lilacmemaw



Featured Pinch Tips Video

Rating:
★★★★★ 1 vote

Ingredients

1 small
yellow onion, chopped
2
garlic cloves, crushed
4
finely chopped green onions
8
chicken breasts
2 Tbsp
olive oil
1/2 c
flour
salt and pepper to taste
2 Tbsp
butter
2 Tbsp
dry sherry
2 Tbsp
fresh lemon juice
1 Tbsp
capers,mnced
2 Tbsp
chicken stock
8
lemon slices
2 Tbsp
chopped parsley

Step-By-Step

1Saute the yellow onion, garlic and green onions in the olive oil just until tender.

2Remove from the pan and set aside.

3Remove skins and bones from chicken breasts and pound them flat.

4Mix flour, salt and pepper together and place in flat bowl.

5Dip chicken into flour mixture, lightly brown chicken in butter 2 or 3 minutes per side.

6Add the sauted onions and garlic.

7Over high heat add sherry, lemon juice and capers.

8This should thicken to make a nice gravy for chicken.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy