Chicken Pesto Recipe

No Photo

Have you made this?

 Share your own photo!

Chicken pesto

marianne reiner

By
@glutenfree2

This is an all time favorite, whenever I need to bring a dinner to a friend, this is it, never fails to impress!
I use cornflake crumbs to make it gluten free, and I also used prepared pesto in a tub to make it even easier. I prefer fresh mushrooms as well.


Featured Pinch Tips Video

Rating:
★★★★★ 1 vote
Serves:
8
Prep:
20 Min
Cook:
45 Min
Method:
Bake

Ingredients

1 pkg
pesto sauce mix
8
skinless boneless chicken breasts
4 slice
provolone cheese cut in half
4 ounce can(s)
sliced mushrooms
breadcrumbs

Step-By-Step

1Heat oven to 350
Spray 9x12 dish with no stick spray
Prepare pesto sauce mix according to directions

2Moisten chicken with water, shake off water and coat with breadcrumbs
Place chicken in baking dish

3Spread pesto over chicken
Cover each breast with half slice of provolone
Spread mushrooms on top

Bake in oven 45 -50 mins

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Italian
Other Tag: Quick & Easy