Chicken Parmesan Recipe

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Chicken Parmesan

Brandy Charette

By
@Bravebull1983

This dish offers a tasty twist on an Italian classic chicken parmesan cooked right on the stove top. It's really easy to make.


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Serves:

4

Prep:

15 Min

Cook:

20 Min

Ingredients

1
egg
1/4 c
seasoned bread crumbs
4
skinless , boneless chicken breasts (about 6 lbs each)
1/4 c
butter (about a half stick)
1 1/2 c
prepared pasta sauce with mushrooms
1/2 c
shredded mozzarella cheese
2 Tbsp
chopped fresh pursley, plus extra to garnish
1 Tbsp
grated parmesan cheese

Directions Step-By-Step

1
Place the egg in a shallow bowl and beat lightly. Spread the bread crumbs on a plate. Dip each chicken breast in the beatin egg, then in the bread crumbs.
2
Melt the butter in a large skillet over medium heat. Add the breaded chicken and fry until browned, about 3 minutes on each side.
3
Spoon the pasta sauce over the chicken. Cover and reduce heat to low. Cook for about 10 minutes
4
Sprinkle the chicken with mozzarella, parsley, and parmesan. Cook until the mozzarella is melted and the chicken is cooked through about 5 minutes longer. Garnish with remaining parsley and serve hot.

About this Recipe

Course/Dish: Chicken