Chicken Madras Recipe

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Chicken Madras

Kitchen Crew

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Ingredients

3
onions, thinly sliced
4
apples, peeled and thinly sliced
1 tsp
salt
1 Tbsp
curry powder
1
chicken, whole but cut up

Directions Step-By-Step

1
In 3 quart casserole, mix together onion and apples and sprinkle with salt and curry powder; mix well.
2
Arrange chicken, skin down, over mixture; sprinkle generously with paprika.
3
Bake uncovered at 400 degrees for about 45 minutes or in a crockpot for 6 hours on high heat.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy