chicken linguini salad

Ingredients For chicken linguini salad

• 1 lb

  linguini, slightly undercooked
• 1 lb

  chicken, chopped and sauteed
• 1/4 c

  parmesan cheese
• 1/4 c

  basil, fresh, chopped
• 1/2 c

  chopped aspargus (cooked or not)
• 14 oz

  jar artichokes hearts, quarted
• 1 1/2 c

  pecans, in pieces
• salt and pepper to taste
• 1 c

  berstein's italian dressing
• 1/2 c

  olive oil, extra virgin