Chicken Italian Recipe

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Chicken Italian

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Serves:

4

Ingredients

3 lb
chicken breasts, halved and skinless
2 Tbsp
olive oil
2 Tbsp
lemon juice
2
garlic cloves, crushed
1/4 tsp
oregano
2 Tbsp
white wine, dry
"just a pinch" of pepper

Directions Step-By-Step

1
If using whole chicken, cut chicken in half.
2
Blend marinade of all the remaining ingredients.
3
Soak chicken for 10 minutes.
4
Bake in greased pan at 375 degrees for 45 minutes to 1 hour or until tender.

About this Recipe

Course/Dish: Chicken
Regional Style: Italian
Other Tag: Quick & Easy