Chicken Fried Rice

Glenda Whisenhunt

By
@Glenda_Whisenhunt

I borrowed this photo from the internet. I give full credit to the person that took this photo even though I do not know who you are.


Featured Pinch Tips Video

Rating:

Ingredients

1 lb
chicken breast halves, skinless and boneless
4 c
white rice, cooked
2 c
frozen peas and carrots
1
onion, chopped
1 tsp
minced garlic
2
eggs
3 Tbsp
sesame oil
1/4 c
soy sauce

Directions Step-By-Step

1
Boil chicken breast and cut into bite-size pieces
2
In a large skillet, heat sesame oil over medium heat
3
Add onion, garlic, carrots and peas. Cook until vegetables are tender.
4
Crack eggs into the pan and scramble, mixing with all the vegetables.
5
Add the cooked rice, cooked chicken and soy sauce to the pan.
6
Stir
7
Remove from heat and serve

About this Recipe

Course/Dish: Chicken, Rice Sides
Other Tag: Quick & Easy