Chicken Fried Rice

P B

By
@Pastry101

This is a Quick Meal to put together with last nights Chicken Breast. Make a Few Cups of Instant White Rice a Night before as well to Prepare this Quick Meal.


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Comments:

Serves:

4

Prep:

15 Min

Cook:

20 Min

Method:

Stir-Fry

Ingredients

2
chicken breasts
2
eggs
4
scallions or chives i use chives
3 c
of instant white rice prepared the night before chilled
5 Tbsp
soy sauce add more if you prefer make sure the white rice is colored
accent seasoning salt a flavor enhancer

ALSO, I LOVE THIS WITH SWEET AND SOUR SAUCE ON TOP OR HOT CHILI OIL. I ALSO LOVE THE PANDA EXPRESS ORANGE CHICKEN SAUCE THAT THEY SELL IN THE SUPERMARKET THAT WITH SOME EGG ROLLS YUM!! ;]

Directions Step-By-Step

1
I use left Over Chicken breast,You Can Use Three if you Want it to be Very Filling or You Want to Feed More People. You Can also Make 4 Cups of Rice to make a Very Large amount..Just add More Soy sauce.
2
Scramble your Egg in a seperate pan. reserve.Then Dice up your Chicken Breasts.
3
Oil a fry pan lightly and warm your Chichen breast and 3-4 Scallions or Chives Season with Accent salt.Add The Rice then add the Soysauce,Incorporate all the ingredients add the scrambeled egg, Then Top With Remaining Chopped Chives. Its Dinner Time ;]

About this Recipe

Course/Dish: Chicken, Other Main Dishes
Main Ingredient: Rice/Grains
Regional Style: Asian
Other Tag: Quick & Easy