Chicken fajatia's - Low fat/low sodium

Recipe Rating:
 3 Ratings
Prep Time:
Cook Time:
Cooking Method: Grill


2 lb boneless, skinless chicken thighs
2 c lynn's wet marinade
corn tortillas or mission carb balance tortilla's
8 oz 2 % cheddar cheese, grated
2 bell peppers, sliced
1 sweet onion, sliced
salsa or pico de gallo to garnish
1 anaheim or jalapeno pepper, sliced

The Cook

Lynn Socko Recipe
Well Seasoned
San Angelo, TX (pop. 93,200)
Member Since Oct 2010
Lynn's notes for this recipe:
This is also low carb and low sugar, but it's not lacking in flavor one bit!
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Marinate chicken overnight in Mrs. Dash marinade, my Wet Rub from the South Lynn's wet rub from the south
Slice bell pepper and onion. Grate cheese. Make salsa or pico de gallo.
Cook chicken and veggies on outside or inside grill. Spray tortilla's on both sides with olive oil spray. Heat on grill on both sides just long enough to soften.
Slice chicken into thin slices, place on corn tortilla with pepper and onion, top with cheese and salsa or pico de gallo.

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