Featured Pinch Tips Video
Family Tested & Approved
chicken breasts, boneless and skinless
uncooked long grain rice
french onion soup
Melt butter in glass dish in microwave. Set aside.
In a 9x12 baking dish pour 1 1/2 cups water, melted butter, soup and uncooked rice.
Stir until blended. Lay chicken breasts on top of rice mixture.
Cover with foil and bake for 45 minutes at 350.
Remove foil and bake an additional 5 minutes until chicken is lightly browned and rice is flaky.