Chicken & Cornbread Dressing Recipe

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Chicken & Cornbread Dressing

Nancy Campbell

By
@FamilyCookingFun

Southern Living. May also be baked in casserole dish.


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Rating:

Serves:

8-10

Prep:

20 Min

Cook:

45 Min

Ingredients

1 c
sweet onion, chopped
1 c
celery, chopped
2 Tbsp
fresh sage, chopped
1 tsp
freshly ground pepper
2 Tbsp
canola oil
2 c
self-rising white cornmeal mix
2 c
buttermilk
1/2 c
all-purpose flour
2 large
eggs, lightly beaten
1/4 c
butter, melted
2 Tbsp
sugar
2 c
chopped cooked chicken

Directions Step-By-Step

1
Preheat oven to 425. Saute first 4 ingredients in hot oil in a 12-inc cast-iron skillet over medium heat 8 to 10 minutes or until tender. Remove from skillet; wipe skillet clean.
2
Stir together cornmeal mix, buttermilk and next 4 ingredients just until moistened. Stir in onion mixture and chicken just until blended. Pour batter into hot 12 in skillet.
3
Bake at 425 for 25 to 30 minutes or until golden brown.

About this Recipe

Course/Dish: Chicken