chicken corn chowderish
(1 rating)
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Just made this recipe up tonight out of a desire to have food that tastes good but are easy to digest. I'm looking forward to enjoying it!
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(1 rating)
Ingredients For chicken corn chowderish
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2 lgboneless skinless chicken breast
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1 mdonion
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1 tspminced garlic
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2 canwhole kernel corn
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5 smpotatoes
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4 cwater, divided
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1 1/2 ccountry gravy mix
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salt and pepper to taste
How To Make chicken corn chowderish
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1peel and dice potatoes, cook until almost done
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2chop chicken and onion. Saute with olive oil, add garlic
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3add both cans of corn and 3 cups of water, season to taste, drain potatoes and add to pot now.bring to boil
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4mix 1 cup of water and country gravy mix with wire whisk until all lumps are removed
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5after pot has been boiling approximately 5 minutes, add gravy mixture and stir well. Reduce heat and cook to desired doneness
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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