Chicken Cordon Blue Recipe

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Chicken Cordon Blue

Kimi Gaines

By
@kimijo

This was a dish my mom made when we celebrated a birthday. It was one of my favorite dishes as a young girl.


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Rating:

Comments:

Serves:

4-6

Prep:

30 Min

Cook:

50 Min

Ingredients

4-6
chicken breast halves, skinless and boneless
4-6 slice
sliced swiss cheese
4-6 slice
thinly sliced deli ham
1 c
dry bread crumbs
2
eggs beaten
3/4 c
parmesan cheese
2 can(s)
cream of chicken soup
1 c
milk
2-3 Tbsp
olive oil
salt & pepper
toothpicks

Directions Step-By-Step

1
Start by pounding a chicken breast till it is about 3/4 inch thick. Place a piece of swiss cheese and a slice of ham. Roll and secure with tooth picks.
2
Coat chicken in beaten eggs, then bread crumbs with parmesan cheese, salt & pepper. Brown chicken on both sides and place in a 9x13 baking dish.
3
Combine soup and milk. Pour over chicken. Sprinkle some parmesan cheese on top. Place foil over top and bake at 375F for 55 minutes or until chicken is done.
4
***I either make rice or noodles and pour the gravy over it.

About this Recipe

Course/Dish: Chicken
Regional Style: French
Other Tag: Quick & Easy