Chicken Cordon Bleu Recipe

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Chicken Cordon Bleu

Eden Noelle Smith

By
@EdenNoelle

This recipe is one of my husband's favorites! We ate it with a side of red wine asparagus ( I will be posting the recipe for that soon!)


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Serves:

4

Prep:

10 Min

Cook:

45 Min

Ingredients

4
skinless, boneless chicken breasts
1/4 tsp
salt
1/8 tsp
ground black pepper
6 slice
swiss cheese
4 slice
cooked ham
1/2 c
seasoned bread crumbs

Directions Step-By-Step

1
Preheat oven to 400 degrees. Coat a 7x11 inch baking dish with nonstick cooking spray. Sprinkle ¼ cup bread crumbs on bottom of baking dish.
2
Pound chicken breasts to ¼ inch thickness.
3
Sprinkle each chicken on both sides with salt and pepper. Place 1 cheese slice and 1 ham slice on top of each breast.
4
Roll up each breast and secure with a toothpick. Place in baking dish and sprinkle chicken evenly with bread crumbs.
5
Bake for 20-25 minutes or until chicken is no longer pink. Remove from oven and remove toothpicks. Place ½ cheese slice on top of each breast. Return to oven for 3 to 5 minutes or until cheese has melted. Serve immediately.

About this Recipe

Course/Dish: Breads, Chicken
Other Tags: For Kids, Healthy
Hashtags: #cheese, #ham, #crumbs