chicken chimichangas
(1 rating)
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This was given to me by a good friend and it has become a family favorite. Topped with enchilada sauce, lettuce, tomatoes and cheese this is soo delicious!
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(1 rating)
prep time
15 Min
cook time
15 Min
Ingredients For chicken chimichangas
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2 1/2 cshredded cooked chicken
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2/3 cpicante sauce
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1/3 cgreen onions, chopped
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1/4-1 tspground cumin
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1/2 tspcrushed oregano
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1/2 tspsalt
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flour tortillas
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butter
How To Make chicken chimichangas
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1Preheat oven to 475 degrees
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2Combine first six ingredients and simmer to heat thru. Brush one side of the tortilla with butter and put the chicken on the non buttered side; fold up and put seam side down in baking dish.
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3Bake all burritos until golden brown; roughly 10-15 min depending on your oven
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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