Chicken Chimichangas Recipe

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Chicken Chimichangas

Mandy Holmes

By
@MilitaryMomx2

This was given to me by a good friend and it has become a family favorite. Topped with enchilada sauce, lettuce, tomatoes and cheese this is soo delicious!

Rating:
★★★★★ 1 vote
Comments:
Prep:
15 Min
Cook:
15 Min

Ingredients

2 1/2 c
shredded cooked chicken
2/3 c
picante sauce
1/3 c
green onions, chopped
1/4-1 tsp
ground cumin
1/2 tsp
crushed oregano
1/2 tsp
salt
flour tortillas
butter

Step-By-Step

1Preheat oven to 475 degrees
2Combine first six ingredients and simmer to heat thru.
Brush one side of the tortilla with butter and put the chicken on the non buttered side; fold up and put seam side down in baking dish.
3Bake all burritos until golden brown; roughly 10-15 min depending on your oven

About this Recipe

Course/Dish: Chicken
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtag: #Burritos