Chicken Chimichangas Recipe

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Chicken Chimichangas

Mandy Holmes

By
@MilitaryMomx2

This was given to me by a good friend and it has become a family favorite. Topped with enchilada sauce, lettuce, tomatoes and cheese this is soo delicious!


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Prep:

15 Min

Cook:

15 Min

Ingredients

2 1/2 c
shredded cooked chicken
2/3 c
picante sauce
1/3 c
green onions, chopped
1/4-1 tsp
ground cumin
1/2 tsp
crushed oregano
1/2 tsp
salt
flour tortillas
butter

Directions Step-By-Step

1
Preheat oven to 475 degrees
2
Combine first six ingredients and simmer to heat thru.
Brush one side of the tortilla with butter and put the chicken on the non buttered side; fold up and put seam side down in baking dish.
3
Bake all burritos until golden brown; roughly 10-15 min depending on your oven

About this Recipe

Course/Dish: Chicken
Regional Style: Mexican
Other Tag: Quick & Easy
Hashtag: #Burritos