Swiss Chicken Casserole

Gail Welch

By
@sugarshack

This recipe came from a cookbook from one of our local nursing homes. Another EASY one! This makes a very good & quick chicken and dressing. No need to boil a chicken for broth.


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Comments:

Serves:

6

Prep:

10 Min

Cook:

1 Hr

Method:

Bake

Ingredients

4
chicken breast or turkey
4 slice
swiss cheese
1 box
stove top stuffing turkey, chicken or plain
1 can(s)
cream of chicken or mushroom soup

Directions Step-By-Step

1
Spray or grease casserole dish. Place chicken breast in dish. Top with cheese.
2
Mix stovetop stuffing according to package directions; place on top of cheese. Top with soup.
3
Cover with foil or tight fitting lid and bake for 1 hour at 375 degrees.

About this Recipe

Main Ingredient: Chicken
Regional Style: American
Other Tag: Quick & Easy
Hashtags: #stuffing, #Casserole