Chicken Casserole

Brooke Magnusson

By
@Bamabrooke83

aka Ritzy Chicken Casserole


Featured Pinch Tips Video

Rating:
★★★★☆ 8 votes
Comments:
Serves:
4
Prep:
15 Min
Cook:
30 Min

Ingredients

(2) 12.5oz can(s)
chunk white chicken (drained)
2 can(s)
cream of chicken soup
7 oz
sour cream
1 1/2 pkg
(sleeves) ritz crackers
3 Tbsp
butter, melted
optional: mushroom, onion, shredded cheese, white rice

Step-By-Step

1Preheat oven to 350 degrees

2Drain and roughly break apart chicken, place in large bowl.

3In a small bowl, combine soup and sour cream. Add to large bowl with chicken and mix well.

4Coarsely crush 1 sleeve of Ritz crackers. Place in bowl with chicken/soup mixture & stir until all ingredients are evenly distributed. (Add optional ingredients if desired).

5Transfer mixture to casserole dish.

6Crush 1/2 sleeve of Ritz crackers & crumble over top of casserole.

7Drizzle melted butter evenly over cracker topping.

8Bake for approx. 30 minutes, until bubbly & Ritz topping has deepened in color.

9Serve alone, or over white rice if desired.

About this Recipe

Other Tag: Quick & Easy