Chicken Caruso Recipe

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Chicken Caruso

Angel Goble

By
@devilsmuse

This is a really good quick and easy recipe, and Its really filling.

You can find Chef boyardee Spagettii Sause at An Ingles... I don't know about back up north...you'll have to search to find it.


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Rating:

Serves:

4-5

Prep:

10 Min

Cook:

15 Min

Ingredients

1 can(s)
chef boyardee spaggetti sause
2 1/2 c
instant rice
1/2 stick
butter
1 lb
chicken breasts, boneless and skinless
3 dash(es)
garlic salt
1 can(s)
water

Directions Step-By-Step

1
thaw, and cut up your chicken breasts into small to medium pieces usually about one inch by one inch, try and cut your chicken while its a little frozen makes it easyer to cut.
2
Melt the half a stick of butter in a large Pan then drop all of the chicken in, sprinkle the chicken with garlic salt. sear it till all the chicken is white on all sides..
3
Get a medium to large pot for your rice put in the suggested ammnt of water for the rice. (you can change the ammount of rice you cook its a great variable)
Start up the rice to a boil. Turn off and cover for 5 minutes. Then fluff rice
4
Open the can of Chef boyardee spagetti sause, and pour it over chicken, with the butter and garlic still in the pan... pour a can full of water over it and let simmer for 5 minutes...
5
Serve Rice with sause and chicken poured over top, salt to taste.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy