Chicken Carbonara

Jayme Lockwood

By
@MusicalMedic

Go to, for something quick and easy.


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Rating:

Comments:

Serves:

4

Prep:

5 Min

Cook:

15 Min

Ingredients

4 - 6 slice
thick cut bacon
3 Tbsp
minced onion
3 clove
minced garlic
1 c
heavy cream
8 oz
spaghetti or fettucini
1/4 c
grated parmesan cheese
2 Tbsp
parsley flakes
1/4 tsp
ground pepper
2
boneless, skinless chicken breasts

Directions Step-By-Step

1
Preheat oven to 350 degrees. Bake Chicken Breasts for 30 minutes, dice. Cook Spaghetti as directed.
2
In a large skillet over medium heat, cook bacon about 3 minutes or until limp. Add onion; cook 3-5 minutes longer or until bacon is browned, stirred occasionally. Add garlic, cook 30 seconds. Drain all but leave 1 Tbsp of bacon fat from skillet. Stir in cream; bring just to boiling point. Reduce heat to low and simmer 3 minutes. Keep warm.
3
Add cooked pasta, Chicken Breasts, Parmesan cheese, pepper and parsley to cream mixture. Toss to coat pasta well.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy