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chicken broccoli cheddar quiche

(1 rating)
Recipe by
Toni Fazel
Middletown, OH

This is ;''MY Family's Most Favorite Dish That I make... This Recipe makes two Quiches in all ;when I make it ;''Everyone always wants at least three pieces of it''..

(1 rating)
yield 6 to 8
prep time 15 Min
cook time 1 Hr

Ingredients For chicken broccoli cheddar quiche

  • 12 lg
    eggs one dozen
  • 1 sm
    frozen box of chopped broccoli
  • 2 sm
    cans all white breast chicken
  • 1 lg
    16 oz size of shredded cheddar cheese
  • 2 dash
    garlic powder
  • 1 dash
    onion powder
  • 1 dash
    seasoning salt
  • 1/3 dash
    dash of pepper
  • 2
    fozen deep dish pie crusts

How To Make chicken broccoli cheddar quiche

  • 1
    In a Large Mixing Bowl Beat One Dozen Large EGGS with ;''All of The Seasonings;and set aside
  • 2
    Take Frozen Deep Dish Pie Crusts out of the Freezer ;allow to unthaw for about 20 minutes; and if you wish{OPT.} Pinch the sides of crusts all around.
  • 3
    Layer 'in both pie crusts : One can of well drained chicken; 1/2 of the box of broccoli' 1/2 of the egg mixture; and then on top 1/2 of the shredded cheddar cheese; This Recipe Makes Two whole Quiches..
  • 4
    Bake at 325 for about 40 minutes or until golden brown and knife test comes out clean. Keep an eye on the crust when baking so not to burn the outside of the crust..

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