Chicken Breast With Cut String Beans And Ginger Recipe

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Chicken Breast with cut String Beans and Ginger

donna clark

By
@donnacl

My grandma Phillips was always looking for new ways to cook and have good meals for the family. Chicken and string beans was always on hand on the farm.


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Comments:

Serves:

4-6

Prep:

20 Min

Cook:

20 Min

Method:

Bake

Ingredients

2 lb
chicken breast split
1 pkg
frozen cut green string beans
2 can(s)
tiny new potatoes drained
1
small onion sliced thin
1/3 c
flour
1/2 tsp
thyme
1/4 tsp
leaf sage
1
small piece ginger root shaved

Directions Step-By-Step

1
Mix all the seasonings except the ginger with the flour. Dredge chicken breasts with this. Saute in a skillet for 25 minutes.
2
Place chicken breasts in a buttered casserol dish.
3
Brown the potatoes in the skillet and transfer to the casserole dish.
4
Thicken gravy in skillet with the rest of seasoned flour and thin with 1 1/2 cups water. Add green beans to casserole, Sprinkle with shaved ginger , and pour gravy over all. Bake in medium oven ( 350 ) for 15-20 minutes.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: American
Other Tags: Quick & Easy, For Kids, Healthy