Chicken Bolognese

Jim Decker

By
@quadingjim

This is a great recipe and its fast and easy.


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Comments:

Serves:

4 serving

Prep:

25 Min

Cook:

20 Min

Ingredients

4
servings boned chicken parts cut in 2 inch pieces
2 Tbsp
olive oil
2 Tbsp
butter
4 oz
sliced mushrooms
2 Tbsp
minced shallots
2 Tbsp
sherry wine
1/4 c
brown gravy mix
1/2 c
chicken broth
4
slices provolone cheese
1/4 c
parmesan cheese
roux to thicken (equal parts flour & margarine)

Directions Step-By-Step

1
In a saute pan simmer shallots . Add the chicken parts & the stock, wine, butter, & brown gravy. Simmer at low heat until chicken is cooked. Add the mushrooms. Remove the chicken from pan & keep warm. Add roux to thicken the sauce. Place the chicken on a plate & top with provolone cheese. Add sauce & top with parmesan cheese

About this Recipe

Course/Dish: Chicken