Chicken, Bacon, & Ranch Pasta Salad Recipe

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Chicken, Bacon, & Ranch Pasta Salad

Aleta Hepp

By
@aleta1178

This is a pasta salad I have been making for at least 15 years. So simple and easy, but yet it tastes so good everyone will think it took forever to make it.


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Rating:
★★★★★ 2 votes
Serves:
8 - 10
Prep:
15 Min
Cook:
15 Min
Method:
No-Cook or Other

Ingredients

1 pkg
(family size bag) frozen mixed vegetables, thawed
1 box
vegetable rotini pasta (8 serving size)
1
rotisserie chicken, deboned
8 slice
bacon, cooked and crumbled
1 jar(s)
homemade ranch dressing (or 1 bottle store bought)

Step-By-Step

1Boil pasta according to package directions, drain and cool. While pasta is cooking, make ranch dressing (if using homemade).
2In a large bowl, shred chicken; add vegetables and pasta. Toss to combine.
3Add bacon and ranch dressing to bowl and stir until all ingredients are coated with dressing.
4Refrigerate until chilled, serve cold.

About this Recipe