Chicken and Stuffing (crock-pot)
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- 4 thawed chicken breasts
- 6oz. package of stove top stuffing mix
- 1/2 cup sour cream
- 1 can of cream of chicken soup
1Chicken on bottom - Sprinkle Stove Top over chicken. Mix Cream of Chicken, Sour Cream and 1/4 cup water together and pour over the top. Cover and cook for 4 hours on low.