Chicken and Rice bake-kl

Kristi Luce

By
@thisgrandmascookin

A Mexican twist to Chicken and Rice.


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Rating:

Comments:

Serves:

4

Prep:

10 Min

Cook:

50 Min

Ingredients

1 c
rice
1 can(s)
stewed tomatoes (crushed) with juice
3 c
water
1
onion
4
chicken thighs
1 Tbsp
cumin
1 tsp
chili powder
1 tsp
garlic powder

Directions Step-By-Step

1
Heat oven to 375 F.
2
Place chicken in a 13x9 pan. Place rice and onions around the chicken.
3
Combine water and crushed tomatoes. Pour over Chicken and rice. Sprinkle with cumin, chili powder and garlic powder.
4
Cover with foil and bake for 30 min.
5
Remove the foil and continue to bake until there is no liquid and chicken is golden.

About this Recipe

Course/Dish: Chicken