Chicken And Noodles Recipe

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Chicken and Noodles

Marsha meier

By
@tollermom

This is a delightful, fall recipe, that is made in the slo cooker.


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Serves:

6 with leftovers

Prep:

20 Min

Cook:

4 Hr

Ingredients

4 tbs
chicken bouillon granules
4 cups
hot water
1 box
chicken broth, low salt
3 cups
cooked chicken
4 cups
uncooked noodles
1/3 cup
finely chopped celery
1/3 cup
shredded carrots

A NICE HEARTY MEAL COOKED IN THE SLO COOKER FOR FALL

Directions Step-By-Step

1
Dissolve bouillon granules in hot water and pour into slo cooker. Add remaining ingredients, and mix well.
Cover and cook on low around 4 hours, or until noodles are tender.
2
This thickens as it cooks, it is a nice, hearty, meal, that can be made heartsmart, by using low sodium chicken broth, and cholesterol free noodles. You cannot tell the difference. This is also a great way to use leftover cooked chicken. I use the boneless, skinless breasts, but you can use rotisserie left overs, or even turkey would be great.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy