chicken and asparagus penne

Ingredients For chicken and asparagus penne

• 4 slice

  thick slice bacon, cubed
• 1/2 lb

  fresh asparagus, cut 1" pieces
• 1/4 c

  olive oil, extra virgin
• 1 lb

  chicken breast cubed
• 1/2 c

  onion, julienned
• 2 clove

  garlic sliced thin
• 1/2 c

  heavy cream
• 1/4 c

  chicken stock
• 1/2 c

  dry white wine
• 3/4 c

  shredded parmesan cheese
• 1/2 c

  grated parmesan or manchango cheese
• 8 oz

  penne cooked