Chicken Alfredo with Diced Tomatoes Dish

Denise Criswell

By
@nisecrashsys

I like to serve this with peas and carrots.

Rating:
★★★★★ 1 vote
Comments:
Serves:
Feeds a family of 4 with leftovers
Cook:
1 Hr

Ingredients

4 or 5 chicken breast
1 jar(s)
alfredo sauce
1/3 c
good white wine
4 Tbsp
butter
1 can(s)
diced tomato
1 pkg
cream cheese
1 box
noodles
parsley flakes

Step-By-Step

1Dice up chicken and cook until done threw in olive oil.
Pour 1/3 cup of good white wine (something you would drink) into pan with cooked chicken to deglaze the pan.
2Boil noodles in a pan of water and salt. Drain and set aside.
3With heat on medium, add can of diced tomatoes, noodles and Alfredo sauce and let simmer.
4Add butter and cream cheese stir in well. Top with parsley flakes and salt to taste then server.

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Southern
Other Tag: Quick & Easy