Chicken Ala' King Recipe

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Chicken Ala' King

Joanne Stewart

By
@mawma7

I got this recipe in an old high school cookbook when I was taking home-ec as a teenager. Yeah, I've been making it that long, lol... It is a tried and true recipe. Great served over warm biscuits.


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Rating:
★★★★★ 1 vote
Comments:
Serves:
4
Prep:
1 Hr
Cook:
30 Min
Method:
Stove Top

Ingredients

1/4 c
canola oil or your preference of oils
2 c
stewed chicken, cut-up
1/3 c
flour
1 c
milk
1/2 tsp
salt
1 Tbsp
green pepper, diced
1-1/2 c
chicken broth
1 Tbsp
pimentos
2 Tbsp
almonds, chopped
1 large
beaten egg
1/8 tsp
black pepper, optional

Step-By-Step

1Heat oil in skillet, add green pepper and flour. Stir and cook until mixture is light brown in color. Stir in chicken broth, milk and seasonings. Cook as for white sauce, stirring constantly. Add stewed chicken, pimentos and chopped parsley. Add beaten egg to this mixture and mix well. Cook until thickened, stirring constantly to be sure it doesn't burn.

2Serve on warm biscuits or dinner rolls. Serves 4.

About this Recipe

Course/Dish: Chicken, Other Main Dishes
Main Ingredient: Chicken
Regional Style: American
Other Tag: For Kids
Hashtags: #Kids, #chicken