Chicken Adobo

barbara lentz

By
@blentz8

A delicious Filipino dish that is quick and easy


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Serves:

4

Prep:

5 Min

Cook:

15 Min

Method:

Stove Top

Ingredients

6
boneless skinless chicken thighs
1/4 c
soy sauce
1/2 c
white vinegar
8 clove
garlic minced
2
bay leaves
1 tsp
black pepper

Directions Step-By-Step

1
Place the soy sauce, vinegar, garlic, bay leaves, and pepper in a large skillet.
2
Bring to a boil. Add the chicken cover and simmer 10 minutes. Take the cover off and bring to a boil turning and basting the chicken until sauce has thickened a bit and chicken is no longer pink.
3
Discard bay leaves and serve alone or with rice

About this Recipe

Course/Dish: Chicken
Main Ingredient: Chicken
Regional Style: Filipino