Chicken A La Genoa

Daune (pronounced "Dawn") Browne

By
@vavavoom

Mama Mia!!! Thats'a Good!!!


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Rating:

Comments:

Serves:

4

Prep:

30 Min

Cook:

1 Hr

Ingredients

4
boneless chicken breasts, flattened
1/2 c
parmesan cheese
2
eggs, beaten
3/4 c
plain breadcrumbs
3/4 c
dry cooking sherry
1/2 c
oil
1/2 c
sliced mushrooms, fresh or canned
4 slice
monterrey jack cheese

Directions Step-By-Step

1
Put beaten eggs,parmesan cheese, and breadcrumbs in 3 separate bowls. Press chicken into each one.
2
Heat oil, add chicken and brown on both sides. Remove from pan and place in a single layer in a baking dish.
3
Add sherry and mushrooms to hot oil and saute. Place a slice of cheese on each breast, spoon mushrooms over and add sherry mixture.
4
Bake at 325 degrees, covered, for 30 to 40 minutes.

About this Recipe

Course/Dish: Chicken
Regional Style: Italian