cheesey chicken and noodles
(1 rating)
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This is one of my husband's favorite meals. Anytime I say we're having chicken he requests this.
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(1 rating)
yield
2 serving(s)
prep time
30 Min
cook time
45 Min
Ingredients For cheesey chicken and noodles
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6 ozegg noodles
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2boneless skinless chicken breasts
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3/4 cseasoned bread crumbs
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2 Tbspbutter, cold
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2 Tbspflour
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1 cmilk
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8 ozcheddar cheese, cubed
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salt & pepper to taste
How To Make cheesey chicken and noodles
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1In a resealable bag, place bread crumbs. Add chicken breasts and shake to coat. Place chicken on a baking sheet sprayed with non stick cooking spray. Bake chicken at 350 for about 45 minutes, or until juices run clear.
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2In a medium saucepan, cook pasta according to package directions. Drain. Set aside.
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3In another saucepan, melt butter, add flour and stir until smooth. Add milk and stir. Add cheese and stir until smooth.
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4Divide egg noodles between two plates, place a chicken breast on top and pour the cheese sauce over the top. I usually serve with a vegetable.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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