Cheddar Chicken Casserole Recipe

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Cheddar Chicken Casserole

Angie Hooper

By
@Angwar

I was experimenting one night, I wanted to make a chicken casserole, but I didn't want it to be the regular old casserole so I added a few new ingredients.


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Comments:

Serves:

4-6

Prep:

30 Min

Cook:

15 Min

Ingredients

1 large
green bell pepper
1/2 c
cheddar cheese, shredded
1 pinch
oregano, dried
1 pinch
basil, dried
1 dash(es)
cayenne pepper
1 pinch
red pepper flakes
1 pinch
salt
1 pinch
pepper
2 can(s)
cheddar broccoli soup
1
chicken, cooked and shredded
1 Tbsp
olive oil, extra virgin
1 lb
noodles, cooked

Directions Step-By-Step

1
Preheat oven to 350*
2
Brown Chicken in Olive Oil, add seasonings and chopped bell pepper. (I brown the raw chicken and then I pressure cook it with the bell pepper for about 8 minutes at med-low heat full pressure, but that's just to save time.)
3
Shred chicken and add back to pepper, oil, seasoning mix. Add two cans of soup, mix well.
4
Add cooked noodles to soup-chicken mix.
5
Put mix in casserole dish and top with 1/2 cup cheese.
6
Bake for 15 minutes, or until cheese is bubbly.

About this Recipe