Caribbean Mango Chicken Recipe

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Caribbean Mango Chicken

Patsy Fowler

By
@hellchell1

this is a great recipe my friend gave me awhile back when we were visiting at a nursing home


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Serves:

6

Prep:

10 Min

Cook:

10 Min

Ingredients

1 lb
chicken breast, cut into strips
2 tsp
curry powder
1/2 tsp
salt
1/4 tsp
pepper
3 Tbsp
oil, divided
2 Tbsp
garlic, minced
1 Tbsp
grated fresh ginger
1 medium
red bell pepper, cut into strips
1 medium
yellow bell pepper or orange, cut into strips
2
stalks celery, cut diagonal
1 can(s)
(14 oz) light coconut milk
2 tsp
lemon zest, grated
1 large
mango, cut into bite size pieces
3 Tbsp
fresh chopped basil

Directions Step-By-Step

1
season chicken with curry powder, salt and pepper.
2
in a large nonstick skillet, heat 2 tablespoons oil over medium heat. saute chicken until just cooked, about 7-8 minutes. remove to plate and set aside.
3
add 1 tablespoon oil to pan. saute garlic and ginger along with peppers and celery. saute 5-6 minutes. stir occasionally.
4
add coconut milk, lemon zest and mango, along with chicken. heat through. stir in basil.
5
serve with short grain rice.

About this Recipe

Course/Dish: Chicken
Other Tag: Quick & Easy