This recipe was posted by a cook known as Leebear. The photo is my own.
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- 5 lb
- chicken wings
- 2 c
- brown sugar
- 3 large
- cloves fresh garlic-crushed
- 5 oz
- soy sauce
1Heat oven to 350 degrees
2In a large bowl combine the brown sugar, garlic and soy sauce. Stir until the sugar dissolves.
3Then add in the chicken wings to coat.
4Pour this entire mixture into a greased roasting pan. Disposable pan is fine.
5Place in the oven, uncovered, and bake for about 1 1/2 hours. Stir every 1/2 hour to coat wings.
6The mixture will be thin until the last 1/2 hour.
7I served this with fresh broccoli that I sauteed with olive oil and garlic. Then I drizzled some of the thickened pan gravy, from the wings, over the sauteed broccoli. It was perfect!