candi's chicken curry
(2 ratings)
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this has always been a hit when I make it.
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(2 ratings)
yield
4 serving(s)
prep time
20 Min
cook time
20 Min
Ingredients For candi's chicken curry
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3chicken breast halves, skinless and boneless
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18 ox jar of mayonaisse
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1 cancream of celery soup
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1 Tbspcurry powder
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1 pkgfrozen brocolli pieces
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1 cgrated cheddar cheese
How To Make candi's chicken curry
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1Boil chicken breast until cooked through. I like to cut my chicken before I cook it. Place brocolli in collander. When chicken is done, drain over brocolli in colonder. This will that the vegatable. Place chicke and brocolli in 2 quart oven safe dish. Add soup,mayonaisse, and curry mix well. Top with cheddar cheese and bake until cheese is bubbly. Great over noodle or rice.
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2It is important to use mayo and not miracle whip
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