Buffalo Chicken Sloppy Joes

Recipe Rating:
 1 Rating
Serves: Six
Prep Time:
Cook Time:

Ingredients

1 1/2 - 2 lb ground chicken or turkey
2 Tbsp olive oil or vegetable oil
2 carrots - finely diced
2 stalks celery - finely diced
1 onion - finely diced
2 to 3 garlic cloves - minced - fresh or jar
salt & pepper to taste
2 Tbsp vinegar - any flavor you have
2 Tbsp brown sugar
1 Tbsp worcestershire sauce
1/3 c buffalo wing sauce - mild or hot
1 c tomato sauce
1 c chicken broth
6 burger buns - split & toasted
1 pkg (5 oz size) blue cheese crumbles
dill pickle slices - optional

The Cook

Mary Lundschen Recipe
x1
Full Flavored
San Antonio, TX (pop. 1.3M)
burbonpecanpie
Member Since Oct 2010
Mary's notes for this recipe:
I bought a pkg of ground chicken and when I got home, did not know what to do with it. Got on line and found this recipe by Rachael Ray. It is a fairly old recipe by her. My husband & I really enjoy it. It's a keeper.
Make it Your Way...

Personalize This

Directions

1
Heat Skillet with oil over medium high heat. Brown Chicken, breaking up, for about 5 to 6 minutes. Add in carrots, celery, onion, garlic, salt & pepper. Cook for about 10 minutes more.
2
In a bowl combine vinegar, sugar, worcestershire, tomato sauce, broth & hot sauce. Combine sauce mix into chicken mixture and simmer until vegetables are tender and is the desired consistancy.
3
Pile filling onto buns and top with blue cheese and pickles if desired.

About this Recipe

Comments

1 comment

Showing OLDEST First
(Switch to Newest First)
user Mary Lundschen burbonpecanpie - Aug 5, 2012
Mary Lundschen [burbonpecanpie] has shared this recipe with discussion group:
On Hand Ingredients

footer
Gift Membership